Blessings in a Backpack Names New Chief Executive Officer
The Blessings in a Backpack National Board of Directors has announced that CEO Brooke Wiseman will retire from the organization and Erin Kerr, current Chief Development Officer, will be appointed
Addressing Food Insecurity: Nature’s Path Donates 1M+ Bowls
Through its 10th annual Eat Well Do Good Campaign, Nature's Path has delivered more than one million bowls worth of donated food to 10 U.S. and Canadian organizations — including Nature’s Path Successfully Delivers 1MM Bowls of Donated Organic Food To U.S. and Canadian Food Organizations
"Our partnership with Nature's Path has helped to alleviate this stress in the Sussex community, and we are extremely grateful for Nature's Path's generosity and ongoing support of our work
No Kid Hungry Gives $100,000 to Blessings in a Backpack for COVID-19 Response
In April, No Kid Hungry made a generous donation of $100,000, which was used to provide 25,000 bags of food for the remainder of the 2019-2020 school year to three
Vote for Your Favorite T-shirt Design!
Many talented child artists entered our first-ever t-shirt design contest, sponsored by the Spartan Kids Foundation. We've narrowed down the submissions to our TOP 10. Now, we need your vote!
Vote for Blessings in a Backpack as the ‘Favorite Non-Profit’ for Chicago Innovation Awards
Blessings in a Backpack is honored to be selected as one of the Top 100 Chicago Innovation Awards finalists for 2020! Voting ends October 19th.
Waukesha County Chapter Named Small Non-Profit of the Year
The Waukesha County Business Alliance, Waukesha County Center for Growth, and Waukesha County have awarded Blessings in a Backpack as 2020 Small Non-Profit the Year.
Teens help First Coast Chapter feed children
The team of Nease High School students has been providing 200 healthy weekend meal packs for elementary school students at risk of hunger each week for 36 weeks during the
Kids in Frederick, Md., Receive Extra Food Ahead of School Shutdown
The Blessings in a Backpack program in Frederick, Md., has responded to the closing of schools statewide by pulling together enough food to last each of their 3,100 kids for